Greetings, poetry people! Did you know it's the Dodge Poetry Festival this year? I'm not in New Jersey, but I did buy a pretty affordable streaming-only ticket. I'm looking forward to Friday morning's session called
Poets Forum: Eco-Poetry and Environmental Justice
Featuring Ellen Bass, Forrest Gander, Joy Harjo
especially because it's the 3rd Friday of the month, and although I haven't been explicit about it for a while, that means it's Climate Friday at mjlu. How nice of Ellen, Forrest and Joy to drop in! 😉
This month I'm teaching one of the four sections of a Climate Reset Workshop at my congregation. It's focused on helping folks who are already doing the basics to learn how to reduce their household carbon emissions even further through "cool lifestyle" changes. (What are the basics? Things like eating more meatless/plant-based meals each week, keeping thermostat at 68* in winter and 78* in summer, and replacing more car trips each week with more earth-friendly transportation.)
We're using the data-based CoolClimate Calculator devised by UCBerkeley and you might like to try it out also--I got a ton of surprises, even from the very first 3-item questionnaire. (Guess what? My zip code is just shy of being among the greatest emitters in the US. Turns out the wealthier you are, the larger your carbon footprint--even if you can afford to pay the higher cost of consuming responsibly--in many cases just due to heating and cooling the square footage of your likely larger home.)
The workshop is practical, but it's spiritual too. I opened the first session with this quote and my comment on how it salves climate grief. (The widely shared quote is from "Natural Resources" in The Dream of a Common Language (1978) but I can't find the whole poem online.)
Art is an action too. When we make poems, make music, make images, we are making change, inside us and around us. So along with a plant-based recipe that we've been loving, I have this poem which is actually lyrics to a song which is a small masterpiece by Jelani Aryeh, a young musician from San Diego. Definitely play the video to hear how the words and the music create a space for revival.
Marigold
Flaunting your taste
Blazing the space around you
With love, light and marigold sounds
Pray we live long lives
Seeking our futures out
Solaris, young lion
Being of the sun
Come brighten
You're the talk of the town
Prince of the pride, Titan of mighty sound
My highness, will you come down?
Getting a hold of you is like clutching a cloud
But none do surround when you come around
This bearer of lights wearing beams for a crown
Bringing life to the biomes where beings are brown
Sending pockets of solace in equal amounts
You're freeing us from cold seasons
There wasn't even a hum round my place
I'm feeling a rush, a beating, a punch
The heat of the sun in my face
Good god
My head feels hella tall
With dilated awe
Watch all of you
With eight ball eyes
Your maple light
Playing your stereo loud
Flaunting your taste
Blazing the space around you
With love, light and marigold sounds
Pray we live long lives
Seeking our futures out
When the world is still hollow of sound
Permeate the sky, pilot your light
And lay it down where the landscape allows
Blanketing the forest, waking up the world around
You're freeing us from cold seasons
There wasn't even a hum round my place
I'm feeling a rush, a beating, a punch
The heat of the sun in my veins
Good god
What you be about?
What you be about?
What you be about?
Waking up the morning with this lucid feeling
Hold it in your heart before you lose it
Keep it moving in your solitude steadily breathing
Knowing who you are and what you're seeking
Meet me in the marigold garden shining
Sovereign in the head with your senses heightened
Yellow soul, you are so mellow-minded
Walking through and talking to these little lions
Playing your stereo loud
Flaunting your taste
Blazing the space around you
With love, light and marigold sounds
Pray we live long lives
Seeking our futures out
Playing your stereo loud
Flaunting your taste
Blazing the space around you
"Marigold" Moroccan Stew
- 1 large onion, diced
- 5 cloves garlic, gently smashed
- 3 tablespoons olive oil
- 1 teaspoon each paprika and cumin
- ½ teaspoon each ground coriander, ground turmeric, and ground ginger
- ¼ teaspoon each ground cinnamon and cayenne pepper
- salt and ground black pepper
- 2 large sweet potatoes, peeled and cubed
- 1 medium acorn or butternut squash, peeled and cubed (pumpkin chunks would also work!)
- splash of red wine
- 2 15-ounce cans chickpeas, with liquid
- 1 15-ounce can diced tomatoes
- 3-4 cups vegetable broth
- 2 tablespoons each chopped fresh cilantro & parsley plus more for garnish
- juice of 1/2 large lemon